How many calories are in chips and curry sauce from a chinese takeaway?

In an average order of Chips in Curry Sauce there are 520 calories.

To make your own Chip Shop Curry Sauce you will need a medium onion, medium apple, vegetable oil, flour, curry powder, tomato puree, lemon juice, and salt & pepper.

Chop the onion and apple and add them to 2 tbsp hot oil in a frying pan along with 1 tbsp of curry powder for 5-10 minutes or until tender.

Stir in 2 tbsp. of flour, and cook for an additional two minutes, stirring constantly.

Stir in 1 pint of water and 1 tbsp of tomato puree until combined, then add lemon juice, salt, and pepper to taste. Simmer for 15 minutes.